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(SM160) Smoker Oven- Cookshack

Cookshack SmartSmoker Oven -SM160


 
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Product Code: USED-SM160
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Description Technical Specs Extended Information
 

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The Cookshack SmartSmoker® oven's quality of product, ease of use, ease of cleaning and maintenance, and small footprint have made them a popular choice with chefs, restaurant owners, food trucks, delis, caterers, kitchen managers, meat processors and other food service professionals for more than 50 years.

Heat is supplied by electronically-controlled heating elements. Smoke is created as wood smolders in the wood box. Oven temperatures range from 100°F to 300°F. The heating element works only when the door is completely closed. Cookshack SmartSmokers® produce hot or cold smoked foods by application of heat and wood smoke. Safe, contained wood box slides out. Meat drippings exit the bottom of the smoker into a removable drip pan for a clean, safe operation.

This smoker oven is in excellent condition. It has been fully inspected by our in-house maintenance team, and it works like new.
Features
  • The digital controller includes programmable, customizable cooking presets, alarm cycle, 16 character LCD display, and USB port for downloading up to 512 hours of cook time onto a FAT formatted USB flash drive.

    The IQ5 electronic time/temperature control system features 3-stage, 2-stage and probe mode cooking options.

    Optional meat probe allows the user to set the smoker to a desired internal meat temperature and then automatically cycles into hold when the temperature is met.

    Tough double-walled stainless steel construction surrounds 850°F Spin-Glas® insulation. Cookshack SmartSmokers® retain heat and remain cool to the touch on the outside.

    Cookshack SmartSmokers® are designed to be used inside with proper ventilation for smoke. Place under a hood, near an outside exhaust fan, or attach a Cookshack Smokehood.

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