51" long X 32" deep X 56.5" tall, including sneeze guard2 ceramic burners, wired to one point of connectiondome-covered chafing dish
cold condiment rail/misc storage
2 electrical connections required: 240V / 1Ph / 20.0
Amps & 120V / 1Ph / 20.0 Amps
Places for condiment and toppings
Large under counter storage area
Pre-Owned double flour tortilla production line with on-board flour press backing oven. Fast, durable, easy to use. Makes 90 dozen flour tortillas per hour!
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