Description

Convection Oven, electric, single-deck, deep depth, with 27” legs & adjustable feet, 50/50 stainless steel independent doors, (2) windows, (6) racks, (13) rack positions, porcelain interior, solid state control (200 -500 F), 12hr digital timer, cook & hold, pulse fan & (2) speed fan, NSF, cETLus