Description
Oven Thermometer, HACCP referenced 2″ (5 cm) dia. dial with colored zone highlighting proper oven temp. range, temperature range 100* to 600*F (50* to 300*C), +/-25*F (12.5*C) temperature accuracy, NSF
$6.65
220 – 600*
Oven Thermometer, HACCP referenced 2″ (5 cm) dia. dial with colored zone highlighting proper oven temp. range, temperature range 100* to 600*F (50* to 300*C), +/-25*F (12.5*C) temperature accuracy, NSF
Weight | 0.03 lbs |
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Condition |
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