Description
Rocket Express Rapid Cook Oven, electric, countertop, combination impinged air, convection, bottom infrared heat & microwave cooking, ventless with removable catalytic converter, 0.74 cu. ft. capacity, touch pad controls, variable speed impingement airflow, independently controlled top and bottom heaters, manual mode, 86° to 530°F temperature range, stores up to 1,024 recipes, USB port, includes: (1) baking stone, (1) cooking basket, (1) aluminum paddle & (1) USB drive, cool touch AISI430 stainless steel exterior, cETLus, ETL-Sanitation, CE
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