Description

Radiance Restaurant Range, natural gas, 24”, thermostatically controlled griddle, stainless steel front, sides & back riser lift-off high shelf, stainless steel oven interior 26.3? D standard oven base, crumb tray, fully adjustable oven thermostat providing temperatures from 250 F to 550 F, total 72,000 BTU, 6” stainless steel legs, CSA, CSA Flame, CSA Star, CSA-Sanitation