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Adrienne Blackstone
by seffect | Aug 19, 2019
Adrienne has been doing design work since 1999 and designing with SRE since 2012. She’s been working with restaurants even longer! She holds a bachelor’s degree in Mechanical Engineering from Cal Poly Pomona and specializes in the function, flow, and...
George Watkins
by seffect | Jul 2, 2019
George has been in foodservice since 1995 and with SRE since 2015. He holds an Associate’s degree in Architectural Technologies and experience training others in kitchen design. George has worked on such projects as Twigs Bistros, the Spokane Tribe Casino, and...