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Hunter Garvin
by Adam Robichaud (SRE) | Mar 15, 2021
Hunter has been in the restaurant industry since 2015, and he was an integral part of the opening team of Lava Cantina (a bar/restaurant/concert venue) just outside of Dallas, TX. In his free time, Hunter enjoys hiking and working out at a local boxing...
Patrick Webster
by Adam Robichaud (SRE) | Mar 15, 2021
Patrick has been in the foodservice industry since the mid-1980s and he specializes in working with and for culinarians and owners of restaurants, hotels, catering companies, schools, and higher education. He’s served as the catering chef for the feature films...
Chad DesJarlais
by seffect | Aug 22, 2019
Chad has been helping customers find the right equipment for their needs since 1995 and has been with SRE since 2007. He specializes in equipment, smallwares, and tabletop needs. Over the years, Chad has worked on several Zip’s locations, Millie’s Bar...